A brief introduction
Dahlia, a close relative to sunflowers and daisies are originally from America and Mexico, they have been revered for centuries, around the 18th century, Dahlia arrived in Europe and quickly became a favorite because of the beauty and wide variety it supplies. Dahlias are named after the Swedish botanist Anders Dahl and is also the official flower of Seattle. There is 30 diffrent spicies of Dahlia and most of them are located in Mexico.
Popular varieties
Dahlia (Dinnerplate) ~ Famous for its enormous flowers, perfect for making a statement.
Dahlia (Pompon) ~ Small, perfectly circular flowers that are perfect for bouquets.
~ The Symbolic Meanings of Dahlia ~
Dahlias are graceful and symbolize inner strength. They are also related to a lasting bond and commitment making them one of the most famous wedding selections.
Plant care
Soil
Dahlias prefer rich soil and use soil with good drainage. Adding some organic matter is recommended thus it improves fertility. Feed with a low-nitrogen fertilizer around 4-6 weeks when the season of growth is active to support robust blooms.
Light
When planting, choose a sunnyspot, The light needs of Dahlia is Sunlight to half shadow. Ideal temperature: 20-24°C but can tolerate higher
Watering
Water deeply and regularly, and keep the soil moist. Dahlia needs a lot of water
and mulching around the base helps retain moisture.
Care
In the spring, when the risk of frost has gone, plant 12-24 inches apart, depending on the variety. Pinch back the growing tips and prune when plants are about a foot tall. This will help them grow bushier. Also, cut off spent flowers for more blooming.
Good for pollinators: Yes
Toxic to pets: Yes
Fragrant: No
Care difficulty: Easy
Did you know?
Dahlias belong to the Asteraceae family which includes sunflowers and daisies in their relatives. The Aztecs used to grow them as a food crop, using the edible tubers as a source of food. Dahlia has more than 42000 registered cultivars.